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Winter Storm

Winter Storm recipe

6 Jun 2019


Get ready for winter with this tasty soft bread. Enjoy the taste of autumn and winter thanks to pieces of orange, cranberries and walnut inclusions. The inclusion of mini macarons adds a fancy touch and a sweet taste to the soft bread. Winter Storm is a bread bursting with flavours and with a great melting and crusty texture thanks to the variety of its inclusions.



  • Subliem Boterstol - 300g 
  • Sapore Rigoletto - 30g 
  • Flour - 1000g 
  • Cinnamon - 5g 
  • Salt - 20g 
  • Fresh yeast - 60g 
  • Water - 680g 




  • Belcolade UK20 chocolate - 100g 
  • Cranberries - 400g 
  • Orange pieces - 300g 
  • Mini macaroons - 200g 
  • Broken walnuts - 200g

Working method

Author: Marco van Scheijndel

  • Country: The Netherlands 
  • Specialty: Soft sweet bread, soft rolls, sourdough, daily fresh bread 
  • Motto as a baker: "Have fun in your work"


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