Brioche Burger recipe
2 Jul 2019
Burger buns are famous all over the world. That is a great opportunity to try and taste a different recipe to surprise and please the greediest ! Between these two sweet buns, the possibilities are endless… Either fruits, chocolate or vanilla filling, nuts inclusion. Express your creativity with the ingredients you like the most and invent your own brioche burger.
Ingredients
Dough
- Tegral Soft’r Sweet Bread - 1000g
- Water - 480g
- Fresh yeast - 20g
TOTAL DOUGH 1500g
Filling
- Cremfil Ultim Chocolate - Q.S.
Working method
Author: Johannes Haraldsson
- Country: USA
- Specialty: Laminated doughs
- Motto as a baker: “Don’t hesitate, Laminate”
