5 Jun 2019
Almond cream flat bread is a well-known bread from the famous Indonesian island, Bali. This bakery item is so popular there that it is consumed almost every day. The traditional recipe uses red bean and green bean filling. The twist to this recipe is its almond cream filling.
TOTAL DOUGH 1185
Looking for a healthier and more sustainable twist on classic French brioche? Our buttery fat-reduced recipe has been proven to have a significantly lower environmental impact than traditional brioche, reducing its impact by up to 9%.
Loaded with fresh basil, garlic and parmesan, this soft bread is full of Italian flavours that bring the sun of Liguria directly to your table.
Butter prices have risen consequently, reaching record highs, due to a decline in production and strong export demand.