Puratos develops innovative ingredients and solutions for bakers, patissiers and chocolatiers around the world.
Industrial Bakery Competence Center
Industrial Patisserie Competence Center
Center For Bread Flavour
R & D
A network of 575 technical advisors in 88 Innovation Centers are committed to supporting you on both a local and regional level.
Discover in-depth insights into global and local consumer behaviour and trends related to bakery, pastry, patisserie and chocolate.
Cacao-Trace is our sustainable cocoa sourcing program that is redefining the standard for chocolate, by focusing on superior taste.
Tools & Services
We believe that people will attach more and more importance to the quality of their food in the future.
Vision & Mission
Close to you
Our way of acting
Discover our innovative ingredients and solutions for bakers, patissiers or chocolatiers.
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Our Double Bake Colour parbaked frozen bread improver gives a significantly faster crust coloration that can save you up to 60% of time for bake-off.
Powerful partners: synergy between Visser Chocolade & Puratos
Recipe for Tarte Matcha Kalamansi
Brunch… we guess you love it too? Spending quality time with friends and family around a table full of delicious food is a long existing tradition.
Use our country selector to find your local Puratos representative.
With our Bakery Schools our aims is to help young people from underprivileged communities secure jobs that guarantee them a good quality of life.
© Puratos 2019