Puratos creates ingredients for bakery, patisserie and chocolate

Discover our products

Puratos creates ingredients for bakery, patisserie and chocolate

Discover our products
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Blog articles & recipes

Jul 27, 2018

Recipe: ChouPastry Apricot Mint Eclair

Recipe: ChouPastry Apricot Mint Eclair

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Jun 27, 2018

Tomato & Mozzarella Loaf Cake

A soft & savoury loaf bread with a sweet taste of Italy, using our Satin Savoury.

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Jun 27, 2018

Recipe: Verrine Chocolate Mousse

Recipe: Verrine Chocolate Mousse

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Jun 25, 2018

Why a Traineeship at Puratos will kickstart your career

Rafael Fini, a 26-year old Brazilian trainee participating in the Puratos Global Graduate Programme, explains how the programme is a kickstart to his career.

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© Puratos 2018