Embracing consumer’s desire for healthy grains & seeds breads without compromise on taste, Puravita offers best-in-class breads with wholegrains and a fantastic taste and all the health benefits of grains & seeds, in a convenient way. Discover how Puravita guarantees you always bake best-in class breads with wholegrains, preferred by consumers.
Puratos’ Future of Bread mission is all about enabling our bakery customers to join the tradition, and create their future with their very own, authentic signature breads.
Puravita Sprouted Grains is made with sprouted rye that gives a delicious honey and fruity taste to the bread without adding any sugar.
With its sunflower and seeds, Puravita Wholegrain gives the bread a delicious nutty taste.
This complete mix enables to bake healthy high in fiber bread. Puravita Fiber+ contains a natural prebiotic fiber which contributes to normal gut functioning. Only two slices of this delicious bread provide a quarter of the recommended daily intake of this prebiotic fiber, helping you with a happy gut.
Are you looking to add more punch into your healthy snack items? Puravita Break goes the extra mile and allows to bake natural soft bread bars with a gut health claim. The bars are high in protein and fiber, and loaded with grains and fruits. The tasty bar with its soft texture can be eaten as such and is easy to eat, making it the ideal on-the-go healthy break.
Puravita Pulses is our plant-based solution, based on chickpeas. Pulses are naturally giving the bread a herbal, earthy, even nutty flavour.
Graindesign offers an innovative new range of Grains & Seeds toppings for bread that make the breads look special, offers additional taste and gives a great texture experience.
Soft’r Melting technology is an improver solution that allows you to create the perfect melting texture for medium and sweet bread applications
Discover how to create delicious, fiber-rich bakery products that support overall health. Learn more about the benefits of fiber and our solutions.
Discover how Puratos ingredients can transform your baked goods, cakes and patisserie into nutritious delights. From wholegrain cake mixes to gut-health-promoting ingredients, learn how to create healthier, indulgent products that appeal to health-conscious consumers.
The beginning of the school year has always been a perfect time to set the stage for the upcoming winter months and to create new healthy habits for the entire family.
We are dedicated to creating a positive impact on society and we do not take this great responsibility lightly. With our commitments to you and to future generations, we are devoted to a holistic operating model, one that is sustainable, respectful and balanced.