Our range of high-quality glazes, Miroir makes bavarois and mousses both shiny and attractive. Miroir is the perfect product to reflect style and art in the fine patisserie sector.
The art of patisserie decoration has been handed down from chefs to apprentices for generations. The Miroir range of glazes is an integral part of this heritage. Used by Master Patissiers in more than 70 countries, Miroir allows you to quickly create an incredibly shiny and glossy finish for your mousse cakes. Discover our top tips, for the application of our Miroir range on your patisserie creations here!
Available in several flavours and neutral versions, Miroir glazes can be mixed with different colours and textures (PatisFrance Praliné & Belcolade chocolate, fruits, nuts…) to create unique patisserie and the exact tone of shine you desire (from super shiny to a more “satiné” style).
For more inspiration to customize your glaze, click here.
NEW! Miroir Glassage Fruits Rouges - click here!