It seems you are using Internet Explorer 11, which is not supported by this website. We recommend Google Chrome for the best browsing experience.

Sustainable Sacher Torte: Cacao-Trace Sacher Torte Recipe

8 Apr 2024


More and more, consumers look for food for which they know farmers receive a fair price. Including Cacao-Trace chocolate in your Sacher Torte creation ensures a great taste – thanks to the fermentation process, whilst doing good is our focus to make sure that cacao-farmers benefit from the value they create.


  • Chocolate Biscuit
  • Filling
  • Coating

Chocolate Biscuit


Working Method

Mix all the ingredients together (except oil and chocolate) into a mixing bowlwith a whisk for 5min. medium speed. Melt the chocolate to 40C and mix with oil.Add the oil and chocolate and mix again with low speed till it's homogeneous. Pour 200 gr for a 16cm ring and bake to an internal temperature to 92 to 95C.



Working Method

Pipe the vivafil in between the 2 layers of cake.



Working Method

Coat the cake with a thin layer of ganache and let set in refrigerator.

Warm up the ganache at 30 to 32C and pour over the cake as a coating.


When baked and cooled down cut the sacher in 2.

Spread the 100gr apricot filling in between the 2 layers of Sacher.

Coat the layer cake with some of the chocolate coating warmed up to avoid having air bubbles during the final coating.

Decorate the cake with cacao powder and small chocolate cacao pods.

Nutritional Information

Discover our

Patisserie recipes and their re-inventions

Sacher Torte Classic

Sacher Torte Classic

Discover the classic Sacher Torte recipe with rich chocolate, apricot filling, and ganache coating - perfect for dessert lovers!

Sacher Torte Creative

Creative Sacher Torte

Discover the art of making a Creative Sacher Torte with our step-by-step guide, complete with nutrition info for a delightful treat.

Sacher Torte Health & Well-Being

Sacher Torte Health & Well-Being

Discover the delectable Sacher Tarte recipe, complete with a rich chocolate biscuit base, apricot filling, and smooth ganache coating. Perfect for any occasion!

Sacher Torte stories: where Tradition meets Innovations

Discover the story that the Sachertorte has to tell and join us as we explore the different variations that it inspires. From the classic recipe that amazed Austria to creative, healthier and more sustainable re-inventions that answer the latest consumer trends.