Sproutgrain are ready-to-use, sprouted and fermented whole grains & seeds. It’s a unique product that allies both health and taste.
Surveys show that today, 73% of consumers regard wholegrains as a healthy and tasty addition to their daily diet. However, there are significant challenges to making good wholegrain bread: balancing grains and seeds, avoiding the fast drying of the crumb, avoiding hard grains, and ensuring there are no off flavours.
Since we believe that the future of bread lies in its past, we inspired ourselves of the the ancient techniques of Chinese sailors that used to sprout the grains to enjoy the pre-digestion and other health benefits. Therefore, Puratos developed Sproutgrain: ready-to-use wholegrains and seeds that have been sprouted and fermented for an extraordinary taste.
“Sproutgrain: when health meets taste.”
Sproutgrain Rye contains sprouted and fermented rye kernels.
Also available in Clean(er) Label and in Organic.
Sproutgrain Rye in Syrup is made of sprouted and fermented rye kernels contained in a syrup.
Also available in Clean(er) Label.
Sproutgrain Wheat contains sprouted and fermented wheat kernels.
Also available in Clean(er) Label.
In Denmark, we find sourdough in almost all varieties of breads. There, the sourdough bread is usually called specialbrød. Discover our version of it!
Explore the authentic appeal and rich flavor of our Multigrain Pavé recipe, boasting a delightful blend of juicy whole grains and seeds. Each bite offers a harmonious mix of textures and flavors which promises to tantalize the taste buds of your customers.
Discover our Traditional Sprouted Rye Loaf recipe, a delightful addition to your bakery selection. This loaf combines the juicy goodness of our sprouted rye grains, the tangy flavor of sourdough, and a touch of whole wheat flour for a deeply satisfying experience. With its artisanal look and delicious taste, this loaf adds undeniable value to your bakery's offerings.
Discover wholesome Finnish rye pocket breads, a versatile and tasty choice for families! These pocket breads, popular in Finland, make for a practical and delightful treat, especially for kids after a school day.
We are dedicated to creating a positive impact on society and we do not take this great responsibility lightly. With our commitments to you and to future generations, we are devoted to a holistic operating model, one that is sustainable, respectful and balanced.