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Festipak

An unsweetened & sugar-free whippable topping, for filling & decoration

Product description

  • Unsweetened & sugar-free, excellent for sugar reduction in you patisserie applications
  • Versatile, can be used for sweet & savory applications
  • Yield of 3.5 times its original volume

Consumers expect less sugars in their food, also in patisserie*. Therefore Puratos developed Festipak, an unsweetened whippable topping. Festipak is perfectly whippable & has an excellent resistance to heat. It is therefore uniquely versatile as it is perfectly suitable for use in patisserie as well as savory applications. This provides you with endless application possibilities from ganache to a savory sauce.

* 17.478 consumers were surveyed in 40 countries about food trends and their attitudes, choices and expectations regarding the baked goods industry, as part of our Taste Tomorrow study.

Health & Well-Being
 
Sugar Free
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Customer advantages

  • Unsweetened, excellent for your sugar-redued applications
  • Versatile, great for both sweet and savory applications
  • Yield of 3.5 times its original volume
  • Nutrition: no preservatives, trans fat-free, cholesterol-free, GMO-free
  • Easy to store & transport: can be stored & transported at room temperature (mas 20ºC/68ºF) for up to 9 months thanks to its UHT technology

Consumer advantages

  • Great desserts with less sugar, but full of taste

Want to find out more about Festipak ? Contact us!

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Festipak

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