MIMETIC is a truly unique specialty fat allowing chefs to create deliciously tasting bakery and patisserie applications in a convenient way. It is a new generation of fat, resulting from years of R&D expertise and know-how.
If up to 40% of a recipe is fat, choosing the right fat for your creations is key. Puratos can help you! After years of investigating the formulation of fats, our R&D-teams developed a specialty fat which we called MIMETIC.
It is a unique combination of carefully selected ingredients and a lot of formulation know-how. MIMETIC is a specialty fat offering the perfect answer towards consumer demands (taste, freshness and health) and our customers challenges (workability, convenience, profitability).
"Laminated baked goods made with MIMETIC keep fresh longer on the shelf – validated by an export sensory panel on four different freshness parameters versus two alternative lamination fats."
Discover how Mimetic is used on Industrial lines