MIMETIC is a unique, plant-based specialty fat allowing chefs to create deliciously tasting bakery and patisserie applications with the same taste experience as butter but much easier to work with and less expensive than butter. To replace butter AND to upgrade margarine made products (1-1 replacement). It results from years of R&D and bakers’ expertise and know-how.
100% plant based. 100% butterlike sensation.
Discover how Mimetic can help to reduce the costs… Dairy can’t be hedged against the future; therefore any changes in price are felt immediately and radically affect your costs.
If up to 40% of a recipe is fat, choosing the right fat for your creations is key. Puratos can help you! After years of investigating the formulation of fats, our R&D-teams developed a specialty fat which we called MIMETIC.
It is a unique combination of carefully selected ingredients and a lot of formulation know-how. MIMETIC is a specialty fat offering the perfect answer towards consumer demands (taste, freshness and health) and our customers challenges (workability, convenience, profitability).
"Laminated baked goods made with MIMETIC keep fresh longer on the shelf – validated by an export sensory panel on four different freshness parameters versus two alternative lamination fats."
For French viennoiserie at its best. To consumers there is something about eating French viennoiserie: its cracking sound, its golden beauty, its perfect layers, its exquisite sensorial experience of melting in the mouth and its…taste. MIMETIC Lamination offers you a combination of intense taste, exquisite freshness and great workability.
Recipes:
Freshness and indulgence at every bite. The sensation of biting a rich piece of cake on a High Tea, having a soft bread on a brunch or a crispy cookie during coffee break… Indulgence is key! With MIMETIC Incorporation, you can offer your consumer the perfect taste while monitoring your convenience at work and your cost structure.
Recipes:
Our R&D experts revisited the "Mimetic formula" in order to answer consumers' demand for more naturalness and more transparent labels. This resulted in a Mimetic Clean Label: same premium quality as the full Mimetic range, but without any additive to be labeled on the final product towards consumers. Just like butter! Available as MIMETIC Lamination (croissant and puff) as well as MIMETIC Incorporation (for rich soft dough, cake, shortcrust, cookies) - the latter upon demand!
A special item in our portfolio. MIMETIC Primeur contains butter - a super convenient solution for bakers and patissiers willing to create premium quality products in a cost efficient way. Enhanced buttery notes, "made with butter" claims, ... are some of the benefits when choosing Mimetic Primeur. Available as MIMETIC Lamination (croissant and puff) as well as MIMETIC Incorporation (for rich soft dough, cake, shortcrust, cookies).
Sunset Glaze is an egg-wash alternative. It delivers outstanding shine and colour and avoids all the problems you might have using real eggs.