Consumers love the taste of authentic recipes as well as the unique experience of new food cultures. No wonder then that our original lemon pie, authentic New York style cheesecake, and real dulce de leche are so popular. These authentic recipes require time, skill and expertise to get right but once they are right, they are truly irresistible
The Deli(cious) Stories immerse you in the exhilarating origins of recipes like meringue, caramel, yemas, cheesecake, speculoos, kaya, that even today, inspire the greatest cooks of this world and each one of us too, whether we are novices or long-time devotees. You will discover ten stories and inspiring recipes, linked with Puratos Deli products. We invite you to continue to amaze us and tantalise our taste buds by revisiting, according to your own desires and imagination, these authentic and truly fascinating recipes.
Deli is a top quality range of rich cream filling preparations that make good baking taste great. Each filling follows an authentic and timeless recipe and is created only using the finest ingredients. Unsurprisingly the result is a perfectly textured and exquisitely flavoured dessert or snack for every occasion.
Deli can be used straight from the pail or blended as a filling or topping. The varieties are so easy to use and so versatile that you have thousands of creative possibilities to choose from. We suggest you try each of the Deli varieties and use them in all your fresh and frozen sweet goods.
Inspired by the New York style cheesecake, we have created a ready-to use cheesecake base made with real cream cheese and eggs.
Inspired by South America’s famous ‘Dulce de Leche’, Deli Caramel is made by cooking milk and sugar to offer the infinite pleasure of an authentic milk caramel.
Think of the authentic French lemon pie and you will see why chefs everywhere choose Deli Citron to give their custards a fresh touch of acidity. It is the number one luxurious fresh lemon cream.
Based on the famous Belgian speculoos, this filling’s mix of 30% caramelised biscuit and a touch of cinnamon gives a totally distinctive biscuit taste.
Made with eggs and sugar that have been gently heated together, Deli Yema emulates the rich taste of ‘crema de yema’, the famous sweet cream from Spain.