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Rye Pocket Bread

24 May 2024

Softgrain
Bakery
Recipe
S500

Discover the essence of Nordic bread culture in our tasty recipes!

Drawing from Denmark, Sweden, and Finland, we've crafted delicious breads to inspire you with flavorful creations. Pocket breads are single breads that are popular in Finland, particularly as a wholesome treat for kids after a school day. Typically crafted from a blend of rye and wheat flours, they are conveniently available in supermarkets, usually packaged in sets of 6 or 8. This makes them a practical and accessible choice for families and individuals seeking a versatile and tasty option for their meals.

Ingredients

Working Method