Welcome to your O-tentic Club page!
There’s never been a better time to join the O-tentic Club!
The O-tentic Club is an international club and the members of the club will be the center of these curated events.
We will be doing our best to make your O-tentic journey a lifetime experience. There are more benefits on every tier so the higher you go in the club, the more you can expect.
We will be creating a unique series of experiences that celebrate O-tentic in every way possible. The essence is to unleash creativity through inspiring combination of club members and events.
The social calendar of O-tentic club features various events throughout the year every month for 3 consecutive days. However that’s not all! We will be doing various Webinars and Live chats to keep you posted about your favorite club.
Upcoming Events / What to Expect
- O-tentic Club First Event - 2nd, 3rd and 4th February
- Webinar - April 2020
- Live Chat - June 2020
Meet the Librarian
"For as long as I can remember, I always wanted to be a baker-confectioner. In 1994 I started to work for Puratos as a test baker, since then I worked in different departments as test baker, demonstrator, product manager, corporate trainer and product training manager." - Karl de Smedt
Discover some of our recipes
O-tentic product ranges include
Durum
O-tentic Durum has a creamy and toasted flavour profile and is designed for direct processes.
Tutto Pugliese
O-tentic Tutto Pugliese has a creamy and toasted flavour. It is a unique combination of certified flour and sourdough to which you just have to add water.
O-tentic Mediterraneo
O-tentic Mediterraneo has a creamy profile and is suitable for sweet and fat (max 8%) applications.
