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Breads with whole grains and seeds

Join the movement towards a healthier, tastier and more sustainable lifestyle!

The earliest breads were crafted with whole grains. These ancient loaves were not just full of nutrients but offered a connection to the land and community. Today, we are bringing these wholesome traditions into the present with our range of whole grains and seeds. In the present-day world, where health consciousness is on the rise, consumers are actively seeking tasty, nutritious and sustainable options to enhance their diets. And what better choice than adding whole grains and seeds? With a majority of global consumers perceiving whole grains as healthy, they have become the go-to ingredient for those who prioritize their well-being. Embrace the wholesome goodness of whole grains and seeds today by adding them to your breads!

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Our Recipes

Ensure that your whole grain and seeds breads stand out in the market

What can you do to make your whole grain and seeds breads excel in the market? By selecting the best whole grains and making sure they are soft and juicy, bringing forward their fantastic taste without off-flavors. By assuring the crumb remains moist and fresh and that the crust remains crisp.

Puratos offers the perfect solutions to help you achieve all this in a consistent manner, time after time.

Discover our

Bakery applications

Croissant: The Iconic French Pastry

Croissant: The Iconic French Pastry

Discover the rich history and reinventions of the crescent-shaped pastry. Explore Puratos solutions for consistent results!

Brioche: A Sweet French Classic

Brioche: A Sweet French Classic

Discover the perfect taste and texture of brioche with Puratos ingredients. From classic French brioche to healthier twists, create indulgent recipes.

Panettone: a slice of Italian tradition

Panettone: a slice of Italian tradition

Discover the art of panettone: elevate your creations with Puratos ingredients. customizable, authentic, and delicious!

Concha: The iconic Mexican sweet bread

Making the best conchas: the iconic sweet Mexican bread

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Burger Bun: A taste of America

Burger Bun: A taste of America

Puratos helps you make the best burger buns for your business. Discover our professional baking improvers.

Baguette: A Timeless Bakery Classic

Baguette: A Timeless Bakery Classic

The baguette is an all-time favorite in bakeries around the world. Discover how to make this classic better with Puratos’ professional solutions.

Toast Bread: The perfect soft and crispy slice

Toast Bread: The perfect soft and crispy slice

Toast bread is the perfect soft yet crispy slice, baked for the most delicious sandwiches. Learn how to make your toast bread better with Puratos’ professional solutions.

Rye Bread: Tradition and Nutrition from the Nordics

Rye Bread: Tradition and Nutrition from the Nordics

Rye bread is made with rye flour, ranging from light to dark. Puratos offers professional ingredients to make your rye bread better to meet consumer’s demands.