6 Jan 2016
The "galette des rois" is traditionally eaten on January 6th. However, it is very common to find these delicacies in stores all along the first half of January. Looking for a way to innovate while keeping a traditional twist to indulge your customers? This Blueberry Cheesecake Galette made with Puratos Deli Cheesecake will most certainly do the trick!
Cheesecake is consumed at a vast range of occasions, either as an individual portion or a whole cake dessert. Personalise your cheesecake by enriching it with different aromas, fillings and glazes, and many other patisserie products. Looking to get more information or for us to work together towards a delicious cheesecake recipe for your customers? Visit our website or contact your local Puratos representative.