As a bakery chain, you need to differentiate as you face fierce competition from artisan bakers and modern retailers. We’re here to help you to overcome that challenge. A team of experts supports you to combine your artisan background with industrial expertise to maintain your high quality standards and efficiency at scale. Our product solutions allow you to offer your customers a healthier, local or more sustainable range without having to compromise on taste and authenticity. In addition, we help you creating the best shopping experience for your customers and provide you with category management advice.
Taste Tomorrow is the world’s largest ecosystem for consumer understanding in bakery, patisserie and chocolate. By tracking local and global consumer behavior, attitudes and choices we are able to provide you with valuable, in-depth consumer insights.
Want to discover new products or see new methods in action? We would be proud to welcome you to one of our Bakery and Patisserie Competence Centers. Our global team of R&D Managers and technical advisors will help you to take a fresh look at every aspect of your business!
We manufacture all ingredients ourselves. This allows us to guarantee you and your customers sustainable and healthier food solutions of the highest quality.
Whether you want to attract new clients or increase profitability, our experts are just a phone call away. We advise you on the best product range and merchandising tips for your business depending on your location, target group and concept.
Our Bakeronline platform allows you to create in a fast and professional way a personalized webshop where your customers can easily order and pay online. This brings you additional sales and enables you to plan production and stock management more efficiently.
We track continuously local and global consumer behaviours, attitudes and choices which provides us valuable, in-depth consumer insights. Discover here the latest insights and trends that will help you to stay connected to your customers.
Discover the rye bread recipe from Denmark, featuring Sproutgrain and Sapore for a wonderful taste.
Enjoy a delicious and more sustainable baguette with a great texture! Discover the innovative recipe crafted with sourdough made from regenerative whole wheat
Discover how to deliver outstanding quality and tasty par-baked frozen breads with Double Bake and Sapore.
Discover how to make frozen croissant with great texture and consistent quality
Move to a fully plant-based concha and reduce your environmental footprint. Our innovative solutions include our dairy butter alternative solution and a plant-based bakery mix that enables the replacement of 100% egg and significantly reduce the fat content
Cater to health-conscious consumers by reducing fats and adding fruits, grains, and seeds to your concha.
Discover how our classic concha recipe optimizes texture for a perfect melt and longer freshness.
Discover Puratos’ way to reinvent the classic concha with tasty ingredients like Sapore.
Explore Puratos’s sustainable panettone recipe featuring Belcolade Cacao Trace certified chocolate, the high-quality chocolate that supports cocoa farmers and contribute to the protection of the environment.
Are you interested in working with Puratos? Then get in touch with us. We will be happy to meet you and listen to your needs and challenges, without any further obligation.
Whether you’re an individual artisan or industrial-scale manufacturer, we’ll do everything in our power to help you reach your goals and see you succeed. Our customers and their success is at the heart of everything we do. From inspiration to innovation, we are here supporting you to grow your business.