What are the challenges keeping you from making artisan-style breads on industrial lines ?
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Consumers around the world are increasingly looking for artisan-style breads, they consider more natural, healthy and full of flavours.
This trend is a big opportunity to increase sales, but the making of artisan-style breads on industrial lines has many challenges.
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Through our long experience in bakery, we are able to design and manufacture every component of our products ourselves and therefore offer you bakery ingredients and solutions of the highest quality.