Puratos develops innovative ingredients and solutions for bakers, patissiers and chocolatiers around the world.
A network of 575 technical advisors in 88 Innovation Centers are committed to supporting you on both a local and regional level.
Industrial Bakery Competence Center
Industrial Patisserie Competence Center
Center For Bread Flavour
R & D
Discover in-depth insights into global and local consumer behaviour and trends related to bakery, pastry, patisserie and chocolate.
Cacao-Trace is our sustainable cocoa sourcing program that is redefining the standard for chocolate, by focusing on superior taste.
Tools & Services
We believe that people will attach more and more importance to the quality of their food in the future.
What we do
Vision & Mission
Our way of acting
Close to you
18 Oct 2019
TIP: For more fresh flavour put 4g of lemon zeste in the 200g warm cream and continue the recipe and method.
© Puratos 2020