Mimetic is a new generation of fat that allows chefs to create superior quality croissants, danishes, and puff pastry products with the traditional French viennoiserie touch. A unique new generation of fat, Mimetic has been designed specifically for laminated products and has a great workability and excellent plasticity.

  • New generation of fats for lamination
  • Superior quality croissants, danishes, and puff pastry products
  • Traditional French viennoiserie touch

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