Worldwide Research & Development teams are continuously updating our nutritional guidelines, which act as a global framework for product innovations or reformulations. They are the result of in-depth collaboration and are referred to by all Puratos researchers when developing or renovating products.
The nutritional guidelines accompany the R&D teams, helping them increase nutrients and ingredients recognized for their positive impact on health, such as fibres or wholegrains. They also help them reduce nutrients that should be limited in our daily diet, such as salt and low quality fats.
For additional questions or ideas related to nutrition, please visit our Contacts page to send us an e-mail.