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Clean Label

What does Clean(er) label mean?

Helping consumers make informed food choices, together

"9 out of 10 consumers read packaging information .” – Taste Tomorrow

Similar to other mega-trends, consumers decide on their own definitions of what it means to eat “clean”. While the concept of “clean” is broad, consumers generally define “clean eating” as a diet that prioritizes food with natural and/or organic ingredients, without additives, including minimal processing, while being environmentally friendly.

Are additives necessary in food and how is their safety ensured?

Additives ensure the safety of processed foods throughout their journeys from factories and industrial kitchens, to warehouses and stores, and finally, to consumers. They are also used to modify the sensory properties of foods such as taste, aroma, texture and appearance. Several governmental organizations and regulatory bodies (cfr. EFSA, FDA) regulate, monitor and review food additives for potential harmful effects on human health before they are approved for use. 

Addressing the Clean(er) Label trend

Puratos’s ambition is to create clean(er) label solutions without compromising on safety, functionality, taste, or texture. Thus, we follow the philosophy that every ingredient has its reason to be. Therefore, we support you at every step of the Clean(er) label journey in bakery, patisserie and chocolate, by reducing the ingredient list and promoting products of natural origin where possible.

Our definition of ‘Clean(er) label’:

  • Clean(er) label products – products that have no artificial colors and flavors but only natural colors and flavors, and have eliminated one or more additives to differentiate from the average product in their food category.
  • Clean label product – products that do not contain any artificial flavors and colors and no additives or ingredients that are perceived as artificial.

Puratos Clean(er) label ambition goes beyond the ingredient list. Apart from the label, it is a commitment to providing clean(er) food solutions with clear and transparent information, helping consumers make informed food choices.

Our clean(er) label solutions
O-tentic
O-tentic, is the start of all your exceptional breads with just 4 ingredients: flour, water, salt and O-tentic. Just as in the past.
Topfil Finest
Newest generation of fruit fillings that are providing the sensation of enjoying freshly picked fruit and are full clean label. Perfect to use in fresh and frozen patisserie and bakery applications before and after baking. Discover it now!
Vivafil
Highly performing fruit fillings with exceptional bake stability and/or to use in long shelf life applications. Discover them now!
Puravita
A range of bakery goods that helps consumers to manage their healthy lifestyle.
Sapore
Sapore constitutes a wide range of sourdoughs that offer a natural, traditional and differentiating taste and structure to finished baked products.
Intens
Intens modular ingredients are a range of improvers specifically designed for different bread applications to improve a range of individual functionalities
Soft'r Melting
Soft’r Melting technology is an improver solution that allows you to create the perfect melting texture for medium and sweet bread applications
S500
S500 gives absolute security during all stages of the bread-making process.
Topfil
Fruit fillings with a delicious taste of nature. Perfect to use in fresh and frozen patisserie and bakery applications before and after baking. Discover them now!
Cremyvit
Cremyvit is a range of deliciously smooth and creamy custard cream mixes that take only moments to prepare.
Soft'r
Soft’r improvers give packaged breads a truly fantastic texture all the way to the end of their shelf life.
Double Bake
Double Bake frozen bread improvers are specially designed to overcome specific Parbaked dough challenges, allowing bread manufacturers to deliver outstanding quality Parbaked frozen breads to bake-off points.
Chocolanté
Only the finest cocoa beans are selected to make the 100% cocoa butter that gives pure Chocolanté chocolate its undeniably wonderful taste.
Harmony
Harmony is our range of high-quality glazes for traditional patisserie - the perfect shiny finish for fruit pies, cakes and puff pastries.
Quick Step
Our Quick Step improver solutions give you consistent quality through superior dough tolerance. Applicable for the production of all laminated products
Kimo
Our Kimo improver solutions have led the market since 1982, providing consistent quality due to superior strength, and providing total peace of mind during full freezer shelf-life.
Cubease
This surprisingly small bakery improver in cube format is easy to use and it provides outstanding quality baked goods and it allows to save storage space in the warehouse.
Belcolade
Belcolade, the real Belgian chocolate, is produced exclusively in Belgium following a long tradition of craftsmanship, quality and refinement.
O-tentic
O-tentic, is the start of all your exceptional breads with just 4 ingredients: flour, water, salt and O-tentic. Just as in the past.
Belcolade Origins
Back to the roots of taste. Unique & distinctive single-origin chocolates. Allowing to craft the most personal chocolate creations.
Sapore
Sapore constitutes a wide range of sourdoughs that offer a natural, traditional and differentiating taste and structure to finished baked products.
Sproutgrain
Ready-to-use sprouted and fermented whole grains and seeds
Softgrain
Ready-to-use sprouts, whole grains and seeds infused with sourdough
S500
S500 gives absolute security during all stages of the bread-making process.
Belcolade Selection
Belgian taste classics. Perfectly balanced and versatile chocolates, guaranteeing great tasting results.
Soft'r
Soft’r improvers give packaged breads a truly fantastic texture all the way to the end of their shelf life.
Satin
A range of premium cake mixes, perfect for innovating with tastes and textures.
Chocolanté
Only the finest cocoa beans are selected to make the 100% cocoa butter that gives pure Chocolanté chocolate its undeniably wonderful taste.
Belcolade Health & Well-Being
Good-for-you chocolate with no compromise on taste. Sugar-reduced, organic, vegan, lecithin-free chocolate and much more.
Savoie
Quality mixes for sponge and chiffon cakes
Belcolade
Belcolade, the real Belgian chocolate, is produced exclusively in Belgium following a long tradition of craftsmanship, quality and refinement.

INSPIRATION

Clean Label Recipes

Black Forest Health & Well Being

Black Forest Health & Well Being

This black forest cake is a healthy twist on a classic dessert.

Buttery French Brioche Fat-Reduced

Buttery French Brioche Fat-Reduced

Looking for a healthier and more sustainable twist on classic French brioche? Our buttery fat-reduced recipe has been proven to have a significantly lower environmental impact than traditional brioche, reducing its impact by up to 9%.

Health & Wellbeing Brownie

Health & Wellbeing Brownie

Looking for a way to create brownies with a clean label? Puratos can help you create delicious brownies with clear and simple labels.

Healthier Mango Cake

Healthier Mango Cake

Add more fruit whilst also reducing sugar in this healthier treat

Consumer Insights

Consumer Insights

According to Taste Tomorrow’s consumer research71% of consumers would buy more from bakeries using only natural ingredients. This number has significantly grown since 2022.[1]

 As for packed items, 9 out of 10 consumers read packaging information:

  • 50% look at ingredients,
  • 28% check the source/origin of the product or ingredient,
  • 27% check for additives, such as preservatives, artificial flavors and colors.

 

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