29 Aug 2024
Drawing from Denmark, Sweden, and Finland, we've crafted delicious breads to inspire you with flavorful creations. Originating from Hönö, a small island off the west coast of Sweden, this flatbread has gained popularity throughout the country and many local variations exist. Known for its sweetness and a soft, light texture reminiscent of cakes, it has become a beloved treat for many. It is widely available in supermarkets, offered in various sizes, including full-sized ones, halves, and smaller versions to cater to different preferences. It can be enjoyed freshly baked with butter and jam or even with a strong cheese.
Make sure to wrap the bread in a damp cloth or in plastic when it is still warm.