In over almost 100 years of growing our business, we have worked together with hundreds of thousands of artisans to further grow their business. Sharing their passion for bread, patisserie or chocolate, we help artisans by providing them with a wealth of ingredients. This close collaboration sparks inspiration which enables the creation of original recipes and new ideas for finished goods. When working as such our customers remain the key decision-makers in what they choose to apply.
There are 88 Innovation Centers around the world. Once there, some of our 575 technical advisors will welcome our customers and be at their service to explore exciting new culinary concepts. In addition, our artisan customers are regularly invited to join our demonstrations, designed to help them take a fresh look at every aspect of their business.
If you are an artisan and want to know more about working with Puratos, please visit our Contacts page and get in touch.
Sunset Glaze is an egg-wash alternative. It delivers outstanding shine and colour and avoids all the problems you might have using real eggs.
Creamy and comforting with just a hint of crunch, cheesecake is the ultimate dessert.
Carat offers a range of great tasting compound coatings that can be used in different bakery & patisserie applications, as well in chocolate confectionary. Read more about the range of compound coatings
Pasteurized fruit purées to use as flavour or filling in your creations.
To support the successful growth of you food service activities, we offer you an integrated approach. The starting point is always through consumer and guest...
Puratos develops exclusive programmes with some of the world’s leading supermarkets.
Customer satisfaction and consistent quality, as well as optimal performance in the industrial production process are key to your business success. To help you capitalise on your market potential, we deliver great ideas, high-quality ingredients and services tailored...